Crispy Hot buttons

This is a very yummy evening snack. My kids love it.  Usually I avoid deep frying to reduce the intake of oil.

Ingredients:

Bread slices – 4

Ginger garlic paste – 1 tblsp

Fennel seeds – ½ tsp

Chilli powder – 1 tsp

Salt – 1 tsp

Curd – ¼ cup

Oil

Method:

Soak the bread slices in curd and knead them. Add all the other ingredients with the bread and knead them well.  Make small balls and flatten them with your fingers.  Heat a tawa and place the bread buttons on it. Pour oil on the sides of the buttons and reverse them once they become golden brown. Add oil again and heat them till they become golden brown on the other side too. Alternatively the bread buttons can be deep fried too. Serve them hot on a plate with tomato sauce.